And so it begins...

The 2015/2016 has started. The guys have spent the last few weekends preparing the tubing system in the woods and cutting firewood. We will tap in late January/early February depending on weather conditions. The future weather predictions are calling for a warmer winter compared to the last few years, which is great news for us.

I'll start working on the vendor applications right after the new year. We are also taking a break from deliveries and shipping orders from December 18-January 8 so we are able to spend more time with our families over the holidays. 

The farm is looking great. While the guys were in the woods last weekend, Jenny, Mason and I cut back all of the landscaping and cleaned the farm house. 

We also put up our Christmas tree at home. Mason picked it out and did most of the decorating. 

We will be at the farm most day tomorrow (Saturday). If you would like to purchase syrup before the holidays, please call to place an order (812-964-4491).